Italy exports of Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 was $890,008.82K and quantity 68,399,700Kg. Italy exported Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 to Germany ($174,901.96K , 13,001,300 Kg), France ($173,026.02K , 15,967,000 Kg), United States ($117,442.36K , 7,682,230 Kg), United Kingdom ($86,721.64K , 4,868,200 Kg), Belgium ($52,549.97K , 3,767,910 Kg).Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 imports by country in 2018
| Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 890,008.82 | 68,399,700 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Germany | 174,901.96 | 13,001,300 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | France | 173,026.02 | 15,967,000 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | United States | 117,442.36 | 7,682,230 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | United Kingdom | 86,721.64 | 4,868,200 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Belgium | 52,549.97 | 3,767,910 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Austria | 46,135.13 | 4,490,530 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Switzerland | 27,311.29 | 1,360,010 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Japan | 24,835.32 | 1,664,990 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Netherlands | 24,356.76 | 1,803,750 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Sweden | 20,211.77 | 1,376,160 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Canada | 18,162.78 | 1,305,330 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Australia | 14,134.55 | 761,099 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Croatia | 12,249.39 | 1,918,090 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Denmark | 10,828.31 | 616,268 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Poland | 7,509.42 | 604,911 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Slovenia | 7,227.40 | 960,280 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Spain | 5,626.06 | 574,020 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Brazil | 5,416.60 | 545,267 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Greece | 4,911.56 | 389,982 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Luxembourg | 4,591.43 | 304,714 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Romania | 4,589.95 | 357,190 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Czech Republic | 4,422.48 | 393,751 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Norway | 3,259.44 | 175,614 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Ireland | 3,142.88 | 183,352 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Hong Kong, China | 2,727.63 | 197,061 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Malta | 2,655.67 | 262,640 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Finland | 2,349.13 | 127,075 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Hungary | 2,220.34 | 175,008 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Portugal | 1,839.07 | 106,217 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Singapore | 1,778.79 | 89,384 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | China | 1,740.28 | 107,269 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Bosnia and Herzegovina | 1,666.23 | 299,260 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Bulgaria | 1,611.64 | 360,573 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Slovak Republic | 1,402.15 | 95,496 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Latvia | 1,186.97 | 88,874 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | United Arab Emirates | 974.78 | 48,296 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Thailand | 947.26 | 87,883 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Argentina | 896.58 | 107,842 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Chile | 864.64 | 79,861 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Mexico | 708.35 | 50,387 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | South Africa | 676.24 | 45,662 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Peru | 650.41 | 50,944 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Estonia | 626.90 | 228,424 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | New Zealand | 625.76 | 42,956 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Cyprus | 608.21 | 57,346 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Korea, Rep. | 597.48 | 29,328 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Iceland | 582.60 | 24,040 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Philippines | 577.25 | 55,085 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Vietnam | 533.20 | 36,769 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Serbia, FR(Serbia/Montenegro) | 527.66 | 63,728 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Lebanon | 499.34 | 36,034 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Ukraine | 456.42 | 35,084 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Moldova | 339.70 | 28,014 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Dominican Republic | 284.31 | 24,630 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Lithuania | 284.26 | 20,990 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Costa Rica | 188.22 | 17,979 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Albania | 184.58 | 23,902 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Belarus | 180.18 | 15,066 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Panama | 179.29 | 15,613 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | India | 156.40 | 16,763 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Uruguay | 150.42 | 11,197 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Colombia | 146.14 | 10,806 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Malaysia | 136.75 | 10,442 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | New Caledonia | 123.27 | 11,792 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Mauritius | 101.15 | 4,298 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Turkey | 91.24 | 11,212 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Saint Maarten (Dutch part) | 84.60 | 5,425 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Montenegro | 77.67 | 7,350 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Russian Federation | 74.24 | 6,194 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Cambodia | 57.25 | 5,698 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Kenya | 56.98 | 4,747 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | North Macedonia | 54.57 | 4,710 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Ecuador | 53.66 | 3,205 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Special Categories | 50.06 | 3,816 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Venezuela | 49.67 | 6,000 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Guatemala | 44.75 | 3,589 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Indonesia | 43.85 | 4,798 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Bermuda | 42.32 | 1,511 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Kazakhstan | 40.46 | 3,414 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Maldives | 37.15 | 4,398 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Armenia | 36.65 | 2,836 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Curaçao | 35.92 | 2,185 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Angola | 35.18 | 1,955 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Georgia | 34.70 | 9,190 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Madagascar | 34.57 | 4,144 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | El Salvador | 31.47 | 2,735 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Cayman Islands | 29.54 | 2,206 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Honduras | 29.22 | 2,209 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Aruba | 28.66 | 1,696 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Seychelles | 28.01 | 1,979 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Ethiopia(excludes Eritrea) | 27.80 | 2,000 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Israel | 26.31 | 1,502 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Oman | 22.96 | 1,153 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Congo, Rep. | 20.26 | 1,940 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Myanmar | 18.22 | 859 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Jordan | 16.76 | 1,238 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Uganda | 16.50 | 1,777 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Mozambique | 15.75 | 1,816 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Fiji | 13.32 | 1,208 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Congo, Dem. Rep. | 12.34 | 956 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Nigeria | 11.91 | 1,431 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Zambia | 11.05 | 320 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Qatar | 10.14 | 421 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Tanzania | 8.29 | 686 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Gibraltar | 7.88 | 404 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Libya | 7.51 | 899 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Tunisia | 6.52 | 648 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Djibouti | 5.82 | 396 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Unspecified | 5.69 | 174 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Nepal | 4.40 | 251 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Antigua and Barbuda | 2.43 | 121 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Bunkers | 1.87 | 151 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Other Asia, nes | 1.30 | 67 | Kg |
| Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | Cote d'Ivoire | 1.26 | 81 | Kg |
HS Nomenclature used HS 1988/92 (H0)HS Code 021019: Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1Please note: Exports is gross exports and Imports is gross imports