In 2018, Top
exporters of
Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 to
Mexico were European Union ($15,085.53K , 1,336,660 Kg), Spain ($14,393.83K , 1,284,910 Kg), United States ($3,782.33K , 1,326,130 Kg), Canada ($970.14K , 676,880 Kg), Italy ($708.35K , 50,387 Kg).
Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 imports by country in 2018