In 2018, Top importers of Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 are United Kingdom ($635,034.78K , 190,601,000 Kg), France ($280,171.83K , 33,874,700 Kg), Germany ($244,603.31K , 23,620,100 Kg), United States ($99,073.12K , 7,999,550 Kg), Belgium ($91,423.43K , 13,283,900 Kg).Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 exports by country in 2018
| Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
| United Kingdom | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 635,034.78 | 190,601,000 | Kg |
| France | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 280,171.83 | 33,874,700 | Kg |
| Germany | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 244,603.31 | 23,620,100 | Kg |
| United States | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 99,073.12 | 7,999,550 | Kg |
| Belgium | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 91,423.43 | 13,283,900 | Kg |
| Italy | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 73,793.68 | 13,638,700 | Kg |
| Austria | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 62,767.83 | 8,183,040 | Kg |
| Netherlands | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 59,058.07 | 5,556,750 | Kg |
| Ireland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 57,701.78 | 17,263,100 | Kg |
| Canada | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 48,704.29 | 6,074,650 | Kg |
| Denmark | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 47,208.43 | 8,241,270 | Kg |
| Switzerland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 44,847.22 | 2,557,510 | Kg |
| Japan | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 37,560.00 | 2,509,240 | Kg |
| Portugal | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 34,600.84 | 5,058,570 | Kg |
| Sweden | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 31,401.96 | 2,939,730 | Kg |
| Australia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 31,177.71 | 2,346,520 | Kg |
| Czech Republic | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 23,687.33 | 3,886,420 | Kg |
| Croatia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 22,915.37 | 3,276,460 | Kg |
| Mexico | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 19,938.17 | 2,410,660 | Kg |
| Singapore | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 15,352.21 | 2,130,990 | Kg |
| Norway | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 14,797.87 | 827,865 | Kg |
| Brazil | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 14,788.79 | 1,374,090 | Kg |
| Poland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 13,414.57 | 1,475,670 | Kg |
| Romania | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 12,904.43 | 2,829,210 | Kg |
| Slovak Republic | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 12,324.82 | 2,637,800 | Kg |
| Slovenia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 11,469.74 | 1,623,260 | Kg |
| Serbia, FR(Serbia/Montenegro) | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 10,631.85 | 1,724,160 | Kg |
| Spain | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 10,550.30 | 1,694,190 | Kg |
| Finland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 9,933.53 | 1,344,410 | Kg |
| Hungary | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 8,896.71 | 1,079,000 | Kg |
| Luxembourg | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 8,676.10 | 683,546 | Kg |
| Hong Kong, China | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 7,196.44 | 1,219,090 | Kg |
| Chile | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 6,943.20 | 627,061 | Kg |
| Lithuania | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 6,067.30 | 1,216,570 | Kg |
| China | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 5,854.82 | 295,631 | Kg |
| Andorra | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 5,536.51 | 503,912 | Kg |
| New Zealand | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 5,413.07 | 713,703 | Kg |
| Trinidad and Tobago | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 5,160.27 | 2,489,470 | Kg |
| Argentina | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 5,034.30 | 551,924 | Kg |
| Greece | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 4,134.27 | 465,985 | Kg |
| Bosnia and Herzegovina | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 4,082.99 | 659,440 | Kg |
| Latvia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 4,079.53 | 831,653 | Kg |
| Bulgaria | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 4,047.51 | 1,191,340 | Kg |
| United Arab Emirates | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 3,326.33 | 385,906 | Kg |
| Panama | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 3,001.61 | 830,297 | Kg |
| Ukraine | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 2,917.02 | 248,153 | Kg |
| Malta | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 2,531.04 | 407,774 | Kg |
| Cuba | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 2,449.35 | 340,451 | Kg |
| Angola | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 2,436.08 | 534,233 | Kg |
| Korea, Rep. | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 2,061.33 | 73,877 | Kg |
| Iceland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,831.22 | 94,346 | Kg |
| North Macedonia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,829.38 | 242,337 | Kg |
| Uruguay | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,785.59 | 188,256 | Kg |
| Colombia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,489.26 | 118,425 | Kg |
| European Union | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,420.70 | 117,805 | Kg |
| Barbados | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,390.97 | 670,515 | Kg |
| Thailand | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,345.42 | 114,154 | Kg |
| Belize | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,329.33 | 1,590,160 | Kg |
| Estonia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,316.97 | 120,562 | Kg |
| Vietnam | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,112.67 | 134,529 | Kg |
| Bermuda | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1,093.91 | 162,839 | Kg |
| Costa Rica | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 964.84 | 93,622 | Kg |
| Cyprus | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 933.51 | ||
| Albania | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 856.51 | 94,361 | Kg |
| South Africa | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 823.01 | 82,332 | Kg |
| Cape Verde | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 815.83 | 166,020 | Kg |
| Uganda | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 804.76 | 97,101 | Kg |
| Greenland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 803.63 | 98,919 | Kg |
| Bahamas, The | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 732.27 | 134,878 | Kg |
| Antigua and Barbuda | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 614.66 | 248,294 | Kg |
| Peru | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 583.68 | 38,303 | Kg |
| Montenegro | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 561.98 | 95,133 | Kg |
| Macao | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 505.75 | 95,536 | Kg |
| Grenada | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 501.91 | 145,252 | Kg |
| St. Lucia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 493.15 | 222,180 | Kg |
| Guatemala | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 479.75 | 73,256 | Kg |
| Ecuador | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 468.22 | 42,813 | Kg |
| Honduras | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 440.45 | 120,334 | Kg |
| Malaysia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 429.91 | 58,288 | Kg |
| Jamaica | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 417.53 | 200,142 | Kg |
| French Polynesia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 415.05 | 28,928 | Kg |
| Bahrain | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 411.99 | 110,645 | Kg |
| Lebanon | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 403.41 | 40,392 | Kg |
| El Salvador | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 378.80 | 40,152 | Kg |
| Tanzania | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 366.11 | 98,063 | Kg |
| Aruba | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 343.90 | 95,660 | Kg |
| Fiji | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 328.22 | 57,365 | Kg |
| Ghana | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 327.12 | 292,828 | Kg |
| Moldova | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 308.41 | 25,898 | Kg |
| Myanmar | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 304.92 | 36,908 | Kg |
| Senegal | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 304.32 | 52,426 | Kg |
| Namibia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 294.65 | 35,625 | Kg |
| Dominica | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 275.58 | 108,478 | Kg |
| St. Vincent and the Grenadines | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 237.75 | 77,347 | Kg |
| Mauritius | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 237.64 | 27,597 | Kg |
| Paraguay | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 232.82 | 25,162 | Kg |
| Seychelles | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 227.51 | 61,200 | Kg |
| Kazakhstan | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 226.70 | 78,927 | Kg |
| Maldives | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 200.76 | 30,124 | Kg |
| Philippines | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 194.93 | 36,184 | Kg |
| Belarus | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 194.90 | 15,308 | Kg |
| Georgia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 144.09 | 14,281 | Kg |
| Kenya | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 143.53 | 14,990 | Kg |
| Morocco | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 135.59 | 14,172 | Kg |
| Dominican Republic | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 104.69 | 17,984 | Kg |
| Suriname | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 104.48 | 100,266 | Kg |
| Guyana | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 97.89 | 43,090 | Kg |
| Azerbaijan | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 92.72 | 13,524 | Kg |
| Other Asia, nes | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 88.35 | 2,596 | Kg |
| Ethiopia(excludes Eritrea) | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 82.96 | 7,889 | Kg |
| Armenia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 79.06 | 5,992 | Kg |
| Rwanda | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 78.97 | 6,910 | Kg |
| Tunisia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 77.99 | 5,320 | Kg |
| Mozambique | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 76.51 | 8,552 | Kg |
| Gabon | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 76.11 | 18,848 | Kg |
| Cote d'Ivoire | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 74.79 | 9,064 | Kg |
| Botswana | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 71.44 | 5,338 | Kg |
| Madagascar | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 65.97 | 8,998 | Kg |
| Nicaragua | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 62.75 | 15,818 | Kg |
| Congo, Rep. | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 57.61 | 9,802 | Kg |
| Solomon Islands | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 56.99 | 6,890 | Kg |
| Bolivia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 44.39 | 3,300 | Kg |
| Montserrat | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 43.02 | 14,773 | Kg |
| Mongolia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 42.92 | 8,103 | Kg |
| Mali | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 40.69 | 9,442 | Kg |
| Lesotho | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 35.94 | 6,471 | Kg |
| Palau | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 34.84 | 4,340 | Kg |
| Russian Federation | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 33.66 | 5,800 | Kg |
| Samoa | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 28.65 | 4,216 | Kg |
| Zambia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 27.51 | 11,971 | Kg |
| Cameroon | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 23.10 | 4,138 | Kg |
| Malawi | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 19.48 | 12,367 | Kg |
| Sao Tome and Principe | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 18.24 | 2,604 | Kg |
| Sierra Leone | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 13.66 | 26,240 | Kg |
| Oman | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 12.72 | 3,054 | Kg |
| Turkey | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 11.41 | 2,344 | Kg |
| Nepal | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 10.96 | 366 | Kg |
| Burkina Faso | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 10.90 | 6,282 | Kg |
| Benin | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 10.78 | 2,610 | Kg |
| Cambodia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 5.96 | 721 | Kg |
| Congo, Dem. Rep. | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 3.60 | 1,100 | Kg |
| East Timor | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 2.30 | 1,843 | Kg |
| Indonesia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1.78 | 133 | Kg |
| Eswatini | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 1.70 | 298 | Kg |
| Niger | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 0.63 | 140 | Kg |
| Kiribati | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 0.37 | 128 | Kg |
| Tajikistan | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 0.15 | 6 | Kg |
| Guinea-Bissau | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 0.14 | 148 | Kg |
| Uzbekistan | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2018 | World | 0.02 | 6 | Kg |
HS Nomenclature used HS 1988/92 (H0)HS Code 021019: Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1Please note: Exports is gross exports and Imports is gross imports