In 2018, Top
exporters of
Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 to
Luxembourg were Italy ($4,591.43K , 304,714 Kg), Belgium ($4,554.08K , 362,703 Kg), France ($930.03K , 92,667 Kg), Germany ($592.00K , 51,299 Kg), Austria ($445.91K , 31,082 Kg).
Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 imports by country in 2018