Guyana exports of
Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form was $1,502.23K and quantity 2,365,730Kg.
Guyana exported Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Trinidad and Tobago ($845.46K , 1,387,440 Kg), Suriname ($352.17K , 548,000 Kg), Cayman Islands ($78.05K , 96,000 Kg), Curaçao ($63.19K , 80,000 Kg), St. Lucia ($53.78K , 84,000 Kg).
Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2019