In 2019, Top
exporters of
Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to
Antigua and Barbuda were Guyana ($41.66K , 66,000 Kg), United States ($4.42K , 657 Kg).
Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2019