Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
Germany | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 19,945.79 | 2,140,400 | Kg |
Italy | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 12,108.83 | 826,472 | Kg |
Spain | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 3,716.48 | 279,150 | Kg |
Croatia | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 687.65 | 41,982 | Kg |
France | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 687.21 | 34,128 | Kg |
Austria | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 267.35 | 23,951 | Kg |
Portugal | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 264.23 | 7,867 | Kg |
Lithuania | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 94.63 | 15,446 | Kg |
Hungary | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 72.90 | 8,118 | Kg |
Czech Republic | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 46.39 | 23,831 | Kg |
Ireland | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 29.93 | 613 | Kg |
Slovak Republic | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 27.09 | 11,906 | Kg |
Romania | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 6.05 | 836 | Kg |
Brazil | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 1.86 | 318 | Kg |
Denmark | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 1.08 | 278 | Kg |
Turkey | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 0.12 | 22 | Kg |
Slovenia | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 0.01 | 1 | Kg |
Belgium | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 0.00 | 1 | Kg |
Netherlands | Export | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | Poland | 0.00 | 0 | Kg |