Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
United Kingdom | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 571,630.67 | 159,878,000 | Kg |
France | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 325,096.90 | 46,504,300 | Kg |
Germany | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 225,628.34 | 19,887,900 | Kg |
United States | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 197,443.68 | 15,180,700 | Kg |
Belgium | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 85,339.29 | 25,285,500 | Kg |
Austria | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 79,045.54 | 6,815,070 | Kg |
Italy | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 72,007.35 | 12,288,100 | Kg |
Canada | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 70,696.15 | 7,268,420 | Kg |
Netherlands | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 64,174.94 | 5,071,030 | Kg |
Denmark | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 54,358.14 | 9,842,090 | Kg |
Switzerland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 51,485.04 | 2,929,250 | Kg |
Japan | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 37,275.28 | 2,265,340 | Kg |
Portugal | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 36,751.66 | 4,969,950 | Kg |
Sweden | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 33,876.26 | 2,665,850 | Kg |
European Union | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 28,379.31 | 6,815,750 | Kg |
Australia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 28,133.97 | 2,029,420 | Kg |
China | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 25,574.05 | 1,338,790 | Kg |
Czech Republic | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 24,814.77 | 3,681,560 | Kg |
Poland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 19,936.04 | 1,711,610 | Kg |
Croatia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 19,633.31 | 2,852,660 | Kg |
Brazil | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 19,220.95 | 1,706,940 | Kg |
Mexico | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 17,294.59 | 1,442,890 | Kg |
Serbia, FR(Serbia/Montenegro) | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 17,262.37 | 2,596,020 | Kg |
Romania | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 16,511.28 | 2,418,730 | Kg |
Norway | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 16,115.78 | 1,217,970 | Kg |
Slovenia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 15,022.53 | 2,782,710 | Kg |
Spain | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 14,788.49 | 3,403,520 | Kg |
Ukraine | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 14,278.24 | 1,246,920 | Kg |
Hungary | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 12,480.11 | 1,539,420 | Kg |
Slovak Republic | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 11,869.90 | 1,982,200 | Kg |
Finland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 9,070.99 | 11,766 | Kg |
Luxembourg | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 8,529.73 | 644,480 | Kg |
Chile | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 8,164.13 | 649,142 | Kg |
Lithuania | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 7,922.36 | 1,014,580 | Kg |
Hong Kong, China | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 6,746.27 | 1,339,430 | Kg |
New Zealand | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 6,332.64 | 788,158 | Kg |
Greece | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 5,713.58 | 597,317 | Kg |
Trinidad and Tobago | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 5,165.63 | 1,611,540 | Kg |
Latvia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 4,195.44 | 426,073 | Kg |
United Arab Emirates | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 3,846.43 | 312,974 | Kg |
Bosnia and Herzegovina | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 3,690.65 | 511,569 | Kg |
Panama | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 3,589.41 | 665,980 | Kg |
Argentina | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 3,216.47 | 308,482 | Kg |
Barbados | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 2,049.12 | 687,430 | Kg |
Estonia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 2,040.58 | 200,473 | Kg |
Iceland | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 1,685.28 | 183,723 | Kg |
Cyprus | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 1,477.62 | 150,414 | Kg |
Belarus | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 1,443.20 | 114,531 | Kg |
Belize | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 1,358.94 | 1,164,650 | Kg |
Ecuador | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 1,137.13 | 83,292 | Kg |
Colombia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 1,022.26 | 63,884 | Kg |
Montenegro | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 914.26 | 152,611 | Kg |
Guatemala | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 857.26 | 75,573 | Kg |
Other Asia, nes | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 800.94 | 19,650 | Kg |
Moldova | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 796.20 | 55,001 | Kg |
Grenada | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 794.53 | 215,417 | Kg |
Cayman Islands | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 565.50 | 61,649 | Kg |
Macao | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 516.36 | 58,412 | Kg |
Kenya | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 419.92 | 43,927 | Kg |
Maldives | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 330.40 | 39,308 | Kg |
St. Vincent and the Grenadines | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 327.28 | 86,550 | Kg |
El Salvador | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 325.73 | 30,080 | Kg |
Dominican Republic | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 321.74 | 58,718 | Kg |
Malaysia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 301.85 | 28,327 | Kg |
Georgia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 250.61 | 22,465 | Kg |
Philippines | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 218.42 | ||
Aruba | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 218.36 | 42,802 | Kg |
Paraguay | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 185.70 | 18,596 | Kg |
Mauritius | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 174.79 | 16,995 | Kg |
Tanzania | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 159.33 | 30,505 | Kg |
Suriname | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 152.51 | 90,499 | Kg |
Indonesia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 122.71 | 9,912 | Kg |
Lebanon | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 105.19 | 11,572 | Kg |
Armenia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 104.71 | 8,484 | Kg |
Samoa | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 75.36 | 45,822 | Kg |
Azerbaijan | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 68.79 | 4,813 | Kg |
Guyana | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 63.72 | 26,362 | Kg |
Fiji | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 58.57 | 7,432 | Kg |
Senegal | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 48.15 | 6,581 | Kg |
Nicaragua | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 39.15 | 8,461 | Kg |
Benin | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 32.90 | 12,797 | Kg |
Turkey | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 22.41 | 4,114 | Kg |
Mongolia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 22.23 | 1,147 | Kg |
Sao Tome and Principe | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 17.66 | 1,681 | Kg |
Myanmar | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 8.89 | 667 | Kg |
Tunisia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 7.20 | 434 | Kg |
Kyrgyz Republic | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 3.07 | 1,962 | Kg |
Bolivia | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 1.44 | 245 | Kg |
Sri Lanka | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 1.04 | 328 | Kg |
Botswana | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 0.87 | 120 | Kg |
Burkina Faso | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 0.58 | 6,088 | Kg |
Oman | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 0.27 | 10 | Kg |
Togo | Import | 021019 | Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1 | 2021 | World | 0.11 | 980 | Kg |
HS Nomenclature used HS 1988/92 (H0)HS Code 021019: Meat, preserved; of swine, salted, in brine, dried or smoked, n.e.s. in item no. 0210.1Please note: Exports is gross exports and Imports is gross imports