Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports from Korea, Rep.

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top importers of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from Korea, Rep. were United States ($391.54K , 20,408 Kg), New Zealand ($10.85K , 1,186 Kg), Australia ($8.79K , 532 Kg), France ($6.06K , 549 Kg), Singapore ($5.15K , 270 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.391.5420,408Kg
 New ZealandImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.10.851,186Kg
 AustraliaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.8.79532Kg
 FranceImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.6.06549Kg
 SingaporeImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.5.15270Kg
 GermanyImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.4.99212Kg
 Hong Kong, ChinaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.3.26271Kg
 AustriaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.0.6429Kg
 MoroccoImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.0.5320Kg
 MongoliaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.0.3512Kg
 NicaraguaImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.0.1588Kg
 SwedenImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.0.1235Kg
 European UnionImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Korea, Rep.0.118Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports