Dominican Republic Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Dominican Republic exports of Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $704.01K and quantity 148,159Kg.
Dominican Republic exported Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to United States ($638.22K , 130,543 Kg), France ($23.80K , 4,839 Kg), Haiti ($14.47K , 6,611 Kg), Aruba ($12.82K , 2,463 Kg), Curaçao ($7.47K , 1,415 Kg).

Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2019
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019 World704.01148,159Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019United States638.22130,543Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019France23.804,839Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Haiti14.476,611Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Aruba12.822,463Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Curaçao7.471,415Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Turks and Caicos Isl.3.001,235Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Netherlands2.98533Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Chile0.97350Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Jamaica0.1020Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Switzerland0.0813Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Antigua and Barbuda0.05120Kg
 Dominican RepublicExport200510Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2019Germany0.0416Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200510: Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen


Please note: Exports is gross exports and Imports is gross imports