Dominican Republic exports of
Meat, preserved; of bovine animals, salted, in brine, dried or smoked was $528.21K and quantity 20,475Kg.
Dominican Republic exported Meat, preserved; of bovine animals, salted, in brine, dried or smoked to Spain ($383.45K , 15,087 Kg), United States ($76.85K , 2,291 Kg), France ($43.04K , 2,085 Kg), Russian Federation ($14.63K , 748 Kg), Germany ($4.67K , 190 Kg).
Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2019