In 2021, Top importers of Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen from United States were Canada ($2,826.28K , 455,629 Kg), Dominican Republic ($1,130.28K , 519,862 Kg), Panama ($634.84K , 392,466 Kg), Jamaica ($495.00K , 435,738 Kg), Honduras ($275.92K , 177,918 Kg).Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2021
| Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
| Canada | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 2,826.28 | 455,629 | Kg |
| Dominican Republic | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 1,130.28 | 519,862 | Kg |
| Panama | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 634.84 | 392,466 | Kg |
| Jamaica | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 495.00 | 435,738 | Kg |
| Honduras | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 275.92 | 177,918 | Kg |
| Costa Rica | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 220.21 | 84,162 | Kg |
| Chile | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 171.66 | 43,102 | Kg |
| Nicaragua | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 138.02 | 51,152 | Kg |
| Guyana | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 121.24 | 58,265 | Kg |
| Barbados | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 120.80 | 99,394 | Kg |
| Kuwait | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 106.98 | 44,515 | Kg |
| United Arab Emirates | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 100.01 | 61,086 | Kg |
| St. Vincent and the Grenadines | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 98.86 | 44,125 | Kg |
| Cayman Islands | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 88.05 | 68,300 | Kg |
| Grenada | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 76.35 | 28,291 | Kg |
| Saudi Arabia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 69.45 | 44,779 | Kg |
| Australia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 68.91 | 9,941 | Kg |
| Bermuda | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 60.36 | 31,162 | Kg |
| Belize | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 44.39 | 63,133 | Kg |
| Norway | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 38.20 | 20,115 | Kg |
| El Salvador | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 37.59 | 24,792 | Kg |
| Guatemala | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 30.94 | 18,448 | Kg |
| Trinidad and Tobago | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 30.63 | 10,907 | Kg |
| Antigua and Barbuda | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 28.43 | 11,372 | Kg |
| Mexico | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 25.70 | 6,202 | Kg |
| Qatar | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 25.20 | 4,676 | Kg |
| Netherlands | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 20.53 | 5,563 | Kg |
| Peru | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 19.78 | 11,973 | Kg |
| Dominica | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 16.86 | 8,009 | Kg |
| Philippines | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 16.28 | 7,486 | Kg |
| Oman | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 15.93 | 9,993 | Kg |
| Colombia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 13.22 | 4,380 | Kg |
| Singapore | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 9.22 | 7,524 | Kg |
| United Kingdom | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 7.46 | 3,472 | Kg |
| French Polynesia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 6.84 | 5,503 | Kg |
| European Union | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 6.79 | 2,857 | Kg |
| Uruguay | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 6.15 | 3,366 | Kg |
| Bahrain | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 5.58 | 3,587 | Kg |
| Belgium | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 4.65 | 2,459 | Kg |
| Suriname | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 4.25 | 17,038 | Kg |
| Aruba | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 4.14 | 1,631 | Kg |
| Iceland | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 3.94 | 3,060 | Kg |
| Mozambique | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 3.78 | 10,879 | Kg |
| Ecuador | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 3.07 | 225 | Kg |
| Mongolia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 2.58 | 1,134 | Kg |
| Bolivia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 2.47 | 1,213 | Kg |
| Malaysia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 2.40 | 932 | Kg |
| Ghana | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 1.43 | 161 | Kg |
| China | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 1.01 | 382 | Kg |
| Switzerland | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.98 | 417 | Kg |
| France | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.71 | 250 | Kg |
| Armenia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.41 | 73 | Kg |
| Occ.Pal.Terr | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.37 | 305 | Kg |
| Angola | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.37 | 60 | Kg |
| Cape Verde | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.30 | 229 | Kg |
| Benin | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.14 | 265 | Kg |
| Cote d'Ivoire | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.13 | 177 | Kg |
| Fiji | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.08 | 31 | Kg |
| New Zealand | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.05 | 31 | Kg |
| Lebanon | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.04 | 5 | Kg |
| Korea, Rep. | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.04 | 9 | Kg |
| Thailand | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.02 | 6 | Kg |
| Denmark | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.02 | 1 | Kg |
| Papua New Guinea | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.02 | 2 | Kg |
| Maldives | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.01 | ||
| Georgia | Import | 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2021 | United States | 0.01 | 2 | Kg |
HS Nomenclature used HS 1988/92 (H0)HS Code 200540: Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozenPlease note: Exports is gross exports and Imports is gross imports