Meat of swine, salted... or smoked, nes exports to St. Vincent and the Grenadines

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat of swine, salted... or smoked, nes to St. Vincent and the Grenadines were Canada ($320.55K , 72,405 Kg), Turkey ($0.28K , 47 Kg), Trinidad and Tobago ($0.12K , 9 Kg).

Meat of swine, salted... or smoked, nes imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 CanadaExport021019Meat of swine, salted... or smoked, nes2021St. Vincent and the Grenadines320.5572,405Kg
 TurkeyExport021019Meat of swine, salted... or smoked, nes2021St. Vincent and the Grenadines0.2847Kg
 Trinidad and TobagoExport021019Meat of swine, salted... or smoked, nes2021St. Vincent and the Grenadines0.129Kg
 BrazilExport021019Meat of swine, salted... or smoked, nes2021St. Vincent and the Grenadines0.1040Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021019: Meat of swine, salted... or smoked, nes


Please note: Exports is gross exports and Imports is gross imports