Trinidad and Tobago Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Trinidad and Tobago exports of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form was $389.78K and quantity 343,638Kg.
Trinidad and Tobago exported Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Grenada ($387.18K , 341,912 Kg), Bunkers ($1.19K , 1,009 Kg), Guyana ($1.18K , 598 Kg), British Virgin Islands ($0.23K , 119 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018 World389.78343,638Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018Grenada387.18341,912Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018Bunkers1.191,009Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018Guyana1.18598Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018British Virgin Islands0.23119Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports