Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports to Grenada

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Grenada were Trinidad and Tobago ($387.18K , 341,912 Kg), United States ($2.95K , 808 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018Grenada387.18341,912Kg
 United StatesExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018Grenada2.95808Kg
 BarbadosExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2018Grenada0.1811Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports