Trinidad and Tobago exports of
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled was $823.06K and quantity 657,544Kg.
Trinidad and Tobago exported Vegetables; edible, n.e.s. in chapter 7, fresh or chilled to Bunkers ($379.30K , 104,920 Kg), United States ($182.32K , 26,266 Kg), Suriname ($143.98K , 405,776 Kg), Canada ($65.23K , 60,194 Kg), Barbados ($38.88K , 51,314 Kg).
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled imports by country in 2018