Senegal Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Senegal exports of Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried was $12.94K and quantity 3,530Kg.
Senegal exported Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried to Belgium ($12.78K , 3,480 Kg), Cote d'Ivoire ($0.15K , 50 Kg).

Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SenegalExport071230Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried2021 World12.943,530Kg
 SenegalExport071230Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried2021Belgium12.783,480Kg
 SenegalExport071230Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried2021Cote d'Ivoire0.1550Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071230: Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried


Please note: Exports is gross exports and Imports is gross imports