Dominican Republic exports of
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 was $1,063.68K and quantity 227,687Kg.
Dominican Republic exported Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 to Haiti ($356.37K , 17,122 Kg), United States ($307.78K , 49,131 Kg), Spain ($76.08K , 2,978 Kg), Trinidad and Tobago ($53.74K , 49,223 Kg), Curaçao ($48.84K , 34,788 Kg).
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 imports by country in 2019