Dominican Republic Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked exports by country

Dominican Republic exports of Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked was $127.06K and quantity 55,531Kg.
Dominican Republic exported Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked to Haiti ($64.93K , 32,291 Kg), United States ($59.66K , 22,542 Kg), Turks and Caicos Isl. ($1.23K , 334 Kg), France ($0.98K , 305 Kg), Unspecified ($0.19K , 46 Kg).

Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, salted, in brine, dried or smoked imports by country in 2018