Cayman Islands Dairy produce; fresh cheese (including whey cheese), not fermented, and curd imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Cayman Islands imports of Dairy produce; fresh cheese (including whey cheese), not fermented, and curd was $1,712.44K and quantity 429,523Kg.
Cayman Islands imported Dairy produce; fresh cheese (including whey cheese), not fermented, and curd from United States ($1,569.59K , 393,693 Kg), Honduras ($92.16K , 23,117 Kg), United Kingdom ($47.59K , 11,937 Kg), Jamaica ($3.10K , 777 Kg).

Dairy produce; fresh cheese (including whey cheese), not fermented, and curd exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Cayman IslandsImport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021 World1,712.44429,523Kg
 Cayman IslandsImport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021United States1,569.59393,693Kg
 Cayman IslandsImport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Honduras92.1623,117Kg
 Cayman IslandsImport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021United Kingdom47.5911,937Kg
 Cayman IslandsImport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2021Jamaica3.10777Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 040610: Dairy produce; fresh cheese (including whey cheese), not fermented, and curd


Please note: Exports is gross exports and Imports is gross imports