Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried exports to Ecuador

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried to Ecuador were United States ($14.43K , 1,600 Kg), European Union ($1.66K , 22 Kg), Italy ($1.60K , 20 Kg).

Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport071230Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried2021Ecuador14.431,600Kg
 European UnionExport071230Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried2021Ecuador1.6622Kg
 ItalyExport071230Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried2021Ecuador1.6020Kg
 SpainExport071230Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried2021Ecuador0.060Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071230: Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried


Please note: Exports is gross exports and Imports is gross imports