Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 exports to Barbados

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 to Barbados were Canada ($232.57K , 63,247 Kg), United States ($3.96K , 1,806 Kg), Jamaica ($3.50K , 612 Kg).

Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6 imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 CanadaExport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62021Barbados232.5763,247Kg
 United StatesExport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62021Barbados3.961,806Kg
 JamaicaExport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62021Barbados3.50612Kg
 GhanaExport030569Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.62021Barbados0.036Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030569: Fish; salted or in brine, but not dried or smoked, n.e.s. in item no. 0305.6


Please note: Exports is gross exports and Imports is gross imports