Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports to Barbados

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2021, Top exporters of Meat, preserved; of bovine animals, salted, in brine, dried or smoked to Barbados were Canada ($50.24K , 16,062 Kg), United States ($2.69K , 132 Kg), Jamaica ($0.58K , 68 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2021

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Canada	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2021	Barbados	50.24	16,062	Kg
United States	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2021	Barbados	2.69	132	Kg
Jamaica	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2021	Barbados	0.58	68	Kg
Brazil	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2021	Barbados	0.11	10	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports