Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports to Vietnam

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Vietnam were Malaysia ($1,706.72K , 1,567,500 Kg), China ($869.74K , 67,555 Kg), Canada ($867.56K , 38,817 Kg), Japan ($155.89K , 11,929 Kg), Ecuador ($24.49K , 4,331 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 MalaysiaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam1,706.721,567,500Kg
 ChinaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam869.7467,555Kg
 CanadaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam867.5638,817Kg
 JapanExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam155.8911,929Kg
 EcuadorExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam24.494,331Kg
 United StatesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam18.471,556Kg
 Korea, Rep.Export030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam8.64659Kg
 European UnionExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam4.5774Kg
 FranceExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam3.5669Kg
 FinlandExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Vietnam1.015Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports