Meat of swine, salted... or smoked, nes exports to Cook Islands

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2019, Top exporters of Meat of swine, salted... or smoked, nes to Cook Islands were New Zealand ($149.83K , 20,356 Kg), Italy ($6.24K , 776 Kg).

Meat of swine, salted... or smoked, nes imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
New Zealand	Export	021019	Meat of swine, salted... or smoked, nes	2019	Cook Islands	149.83	20,356	Kg
Italy	Export	021019	Meat of swine, salted... or smoked, nes	2019	Cook Islands	6.24	776	Kg
European Union	Export	021019	Meat of swine, salted... or smoked, nes	2019	Cook Islands	6.23	776	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021019: Meat of swine, salted... or smoked, nes

Please note: Exports is gross exports and Imports is gross imports