Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports from New Zealand

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top importers of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine from New Zealand were United Kingdom ($61.16K , 1,080 Kg), European Union ($60.23K , 1,080 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United KingdomImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018New Zealand61.161,080Kg
 European UnionImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018New Zealand60.231,080Kg
 MyanmarImport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018New Zealand50.8115,167Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports