Vegetables, alliaceous; garlic, fresh or chilled exports to British Virgin Islands

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetables, alliaceous; garlic, fresh or chilled to British Virgin Islands were St. Vincent and the Grenadines ($0.06K , 100 Kg), Dominican Republic ($0.03K , 20 Kg).

Vegetables, alliaceous; garlic, fresh or chilled imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 St. Vincent and the GrenadinesExport070320Vegetables, alliaceous; garlic, fresh or chilled2018British Virgin Islands0.06100Kg
 Dominican RepublicExport070320Vegetables, alliaceous; garlic, fresh or chilled2018British Virgin Islands0.0320Kg
 UkraineExport070320Vegetables, alliaceous; garlic, fresh or chilled2018British Virgin Islands0.029Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 070320: Vegetables, alliaceous; garlic, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports