In 2018, Top
exporters of
Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form to
St. Vincent and the Grenadines were Colombia ($299.34K , 874,500 Kg), Guatemala ($97.16K , 239,265 Kg), Trinidad and Tobago ($21.10K , 7,481 Kg), European Union ($9.91K , 22,000 Kg), United Kingdom ($9.79K , 22,000 Kg).
Sucrose; chemically pure, not containing added flavouring or colouring matter, in solid form imports by country in 2018