In 2018, Top
exporters of
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled to
New Zealand were Australia ($2,080.18K , 1,071,650 Kg), Fiji ($877.43K , 286,940 Kg), European Union ($780.83K , 163,559 Kg), Italy ($708.37K , 110,000 Kg), United States ($301.00K , 312,773 Kg).
Vegetables; edible, n.e.s. in chapter 7, fresh or chilled imports by country in 2018