Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports to Canada

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Canada were China ($898.83K , 93,158 Kg), United States ($529.73K , 197,887 Kg), Vietnam ($85.09K , 6,375 Kg), Iceland ($43.77K , 20,010 Kg), Malaysia ($20.36K , 1,439 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2018
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 ChinaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada898.8393,158Kg
 United StatesExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada529.73197,887Kg
 VietnamExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada85.096,375Kg
 IcelandExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada43.7720,010Kg
 MalaysiaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada20.361,439Kg
 Korea, Rep.Export030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada14.56684Kg
 South AfricaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada9.6894Kg
 FijiExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada2.58138Kg
 TanzaniaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2018Canada0.0054Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports