St. Vincent and the Grenadines Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

St. Vincent and the Grenadines imports of Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen was $14.53K and quantity 3,858Kg.
St. Vincent and the Grenadines imported Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen from Australia ($13.59K , 3,692 Kg), New Zealand ($0.90K , 90 Kg), United States ($0.04K , 76 Kg).

Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen exports by country in 2021

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
St. Vincent and the Grenadines	Import	020441	Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen	2021	World	14.53	3,858	Kg
St. Vincent and the Grenadines	Import	020441	Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen	2021	Australia	13.59	3,692	Kg
St. Vincent and the Grenadines	Import	020441	Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen	2021	New Zealand	0.90	90	Kg
St. Vincent and the Grenadines	Import	020441	Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen	2021	United States	0.04	76	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020441: Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen

Please note: Exports is gross exports and Imports is gross imports