St. Vincent and the Grenadines Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
St. Vincent and the Grenadines imports of Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled was $1.49K and quantity 173Kg.
St. Vincent and the Grenadines imported Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled from United States ($1.49K , 173 Kg)St. Vincent and the Grenadines imports of Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled was $1.49K and quantity 173Kg.
St. Vincent and the Grenadines imported Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled from United States ($1.49K , 173 Kg).

Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled exports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 St. Vincent and the GrenadinesImport020110Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled2021United States1.49173Kg
 St. Vincent and the GrenadinesImport020110Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled2021 World1.49173Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020110: Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports