St. Vincent and the Grenadines imports of
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $2.36K and quantity 815Kg.
St. Vincent and the Grenadines imported Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from United States ($2.36K , 815 Kg)
St. Vincent and the Grenadines imports of
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $2.36K and quantity 815Kg.
St. Vincent and the Grenadines imported Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from United States ($2.36K , 815 Kg).
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2019