St. Vincent and the Grenadines Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) imports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
St. Vincent and the Grenadines imports of Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) was $214.82K and quantity 64,820Kg.
St. Vincent and the Grenadines imported Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) from United States ($210.76K , 63,497 Kg), Trinidad and Tobago ($3.51K , 1,203 Kg), United Kingdom ($0.55K , 119 Kg).

Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) exports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 St. Vincent and the GrenadinesImport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2019 World214.8264,820Kg
 St. Vincent and the GrenadinesImport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2019United States210.7663,497Kg
 St. Vincent and the GrenadinesImport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2019Trinidad and Tobago3.511,203Kg
 St. Vincent and the GrenadinesImport160241Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)2019United Kingdom0.55119Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160241: Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)


Please note: Exports is gross exports and Imports is gross imports