St. Vincent and the Grenadines imports of
Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid was $24.25K and quantity 6,699Kg.
St. Vincent and the Grenadines imported Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid from China ($11.59K , 2,887 Kg), United States ($8.09K , 2,300 Kg), Netherlands ($2.10K , 570 Kg), Italy ($1.29K , 286 Kg), Canada ($1.01K , 362 Kg).
Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports by country in 2018