St. Vincent and the Grenadines Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
St. Vincent and the Grenadines imports of Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 was $11.25K and quantity 3,369Kg.
St. Vincent and the Grenadines imported Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 from United States ($10.16K , 1,506 Kg), United Kingdom ($0.91K , 224 Kg), Jamaica ($0.18K , 1,638 Kg).

Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 exports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 St. Vincent and the GrenadinesImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042018 World11.253,369Kg
 St. Vincent and the GrenadinesImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042018United States10.161,506Kg
 St. Vincent and the GrenadinesImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042018United Kingdom0.91224Kg
 St. Vincent and the GrenadinesImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042018Jamaica0.181,638Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160419: Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604


Please note: Exports is gross exports and Imports is gross imports