St. Vincent and the Grenadines imports of
Vegetables, alliaceous; garlic, fresh or chilled was $292.99K and quantity 158,762Kg.
St. Vincent and the Grenadines imported Vegetables, alliaceous; garlic, fresh or chilled from China ($268.70K , 148,696 Kg), Trinidad and Tobago ($8.78K , 2,109 Kg), Netherlands ($7.35K , 3,060 Kg), Canada ($4.83K , 3,066 Kg), Ireland ($1.50K , 908 Kg).
Vegetables, alliaceous; garlic, fresh or chilled exports by country in 2018