St. Vincent and the Grenadines Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

St. Vincent and the Grenadines imports of Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen was $90.95K and quantity 33,586Kg.
St. Vincent and the Grenadines imported Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen from United States ($80.67K , 30,873 Kg), Trinidad and Tobago ($7.58K , 678 Kg), United Kingdom ($2.69K , 2,035 Kg).

Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen exports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
St. Vincent and the Grenadines	Import	020322	Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen	2018	World	90.95	33,586	Kg
St. Vincent and the Grenadines	Import	020322	Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen	2018	United States	80.67	30,873	Kg
St. Vincent and the Grenadines	Import	020322	Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen	2018	Trinidad and Tobago	7.58	678	Kg
St. Vincent and the Grenadines	Import	020322	Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen	2018	United Kingdom	2.69	2,035	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020322: Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen

Please note: Exports is gross exports and Imports is gross imports