Uganda Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Uganda imports of Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled was $0.55K and quantity 177Kg.
Uganda imported Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled from France ($0.55K , 177 Kg)Uganda imports of Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled was $0.55K and quantity 177Kg.
Uganda imported Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled from France ($0.55K , 177 Kg).

Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled exports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 UgandaImport020120Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2021France0.55177Kg
 UgandaImport020120Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2021 World0.55177Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020120: Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled


Please note: Exports is gross exports and Imports is gross imports