Uganda exports of
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) was $9.40K and quantity 16,889Kg.
Uganda exported Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) to Turkey ($4.28K , 1,082 Kg), Oman ($2.38K , 579 Kg), Kenya ($1.42K , 14,400 Kg), South Sudan ($1.31K , 828 Kg).
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) imports by country in 2021