Uganda Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Uganda exports of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form was $207.34K and quantity 342,329Kg.
Uganda exported Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Kenya ($140.13K , 235,000 Kg), Rwanda ($43.56K , 90,000 Kg), Congo, Dem. Rep. ($17.33K , 10,179 Kg), South Sudan ($6.32K , 7,150 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 UgandaExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019 World207.34342,329Kg
 UgandaExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Kenya140.13235,000Kg
 UgandaExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Rwanda43.5690,000Kg
 UgandaExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Congo, Dem. Rep.17.3310,179Kg
 UgandaExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019South Sudan6.327,150Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports