Turkey Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked exports by country

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Turkey exports of Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked was $30.13K and quantity 11,963Kg.
Turkey exported Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked to United States ($19.86K , 4,895 Kg), France ($10.27K , 7,068 Kg).

Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 TurkeyExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019 World30.1311,963Kg
 TurkeyExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019United States19.864,895Kg
 TurkeyExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019France10.277,068Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030563: Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked


Please note: Exports is gross exports and Imports is gross imports