Trinidad and Tobago Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
Trinidad and Tobago exports of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form was $259.94K and quantity 117,142Kg.
Trinidad and Tobago exported Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Grenada ($259.14K , 116,799 Kg), St. Vincent and the Grenadines ($0.52K , 55 Kg), Barbados ($0.15K , 180 Kg), Bunkers ($0.12K , 72 Kg), St. Lucia ($0.01K , 36 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021 World259.94117,142Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021Grenada259.14116,799Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021St. Vincent and the Grenadines0.5255Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021Barbados0.15180Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021Bunkers0.1272Kg
 Trinidad and TobagoExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2021St. Lucia0.0136Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports