Trinidad and Tobago exports of
Vegetable products (including unroasted chicory roots, chicorium intybus sativum variety); n.e.s. in chapter 12, fresh or dried, ground or unground, primarily for human consumption was $26.31K and quantity 4,783Kg.
Trinidad and Tobago exported Vegetable products (including unroasted chicory roots, chicorium intybus sativum variety); n.e.s. in chapter 12, fresh or dried, ground or unground, primarily for human consumption to St. Vincent and the Grenadines ($17.25K , 1,574 Kg), Barbados ($3.71K , 1,021 Kg), Guyana ($2.90K , 1,107 Kg), Saint Maarten (Dutch part) ($1.70K , 804 Kg), United States ($0.39K , 248 Kg).
Vegetable products (including unroasted chicory roots, chicorium intybus sativum variety); n.e.s. in chapter 12, fresh or dried, ground or unground, primarily for human consumption imports by country in 2019