Trinidad and Tobago imports of
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $3,345.39K and quantity 2,631,890Kg.
Trinidad and Tobago imported Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen from Peru ($1,288.49K , 851,713 Kg), Ecuador ($1,000.49K , 650,430 Kg), Italy ($789.61K , 951,724 Kg), Dominican Republic ($158.46K , 102,303 Kg), United States ($64.68K , 29,938 Kg).
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2018