Trinidad and Tobago Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

Trinidad and Tobago imports of Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $54.00K and quantity 17,975Kg.
Trinidad and Tobago imported Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from United States ($26.33K , 6,683 Kg), Canada ($22.81K , 8,374 Kg), Mexico ($4.86K , 2,918 Kg).

Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Trinidad and Tobago	Import	200510	Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2018	World	54.00	17,975	Kg
Trinidad and Tobago	Import	200510	Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2018	United States	26.33	6,683	Kg
Trinidad and Tobago	Import	200510	Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2018	Canada	22.81	8,374	Kg
Trinidad and Tobago	Import	200510	Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen	2018	Mexico	4.86	2,918	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200510: Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Please note: Exports is gross exports and Imports is gross imports