Trinidad and Tobago exports of
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $186.54K and quantity 141,549Kg.
Trinidad and Tobago exported Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen to St. Vincent and the Grenadines ($49.35K , 61,237 Kg), Guyana ($45.36K , 31,201 Kg), Barbados ($44.47K , 23,702 Kg), Grenada ($28.67K , 15,428 Kg), Antigua and Barbuda ($6.82K , 3,679 Kg).
Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018