East Timor Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 imports by country

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
East Timor imports of Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 was $34.61K and quantity 16,658Kg.
East Timor imported Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 from Vietnam ($32.11K , 15,984 Kg), China ($1.21K , 192 Kg), Portugal ($0.96K , 326 Kg), Singapore ($0.19K , 150 Kg), Korea, Rep. ($0.11K , 5 Kg).

Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604 exports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 East TimorImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021 World34.6116,658Kg
 East TimorImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021Vietnam32.1115,984Kg
 East TimorImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021China1.21192Kg
 East TimorImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021Portugal0.96326Kg
 East TimorImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021Singapore0.19150Kg
 East TimorImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021Korea, Rep.0.115Kg
 East TimorImport160419Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 16042021Japan0.021Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160419: Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.s. in heading no. 1604


Please note: Exports is gross exports and Imports is gross imports