East Timor imports of
Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $16.08K and quantity 10,192Kg.
East Timor imported Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from China ($8.40K , 4,745 Kg), Singapore ($6.52K , 4,513 Kg), Australia ($0.50K , 399 Kg), Portugal ($0.15K , 87 Kg), Peru ($0.14K , 42 Kg).
Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2019