East Timor imports of
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen was $0.66K and quantity 159Kg.
East Timor imported Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from Indonesia ($0.56K , 49 Kg), Singapore ($0.06K , 88 Kg), Australia ($0.04K , 22 Kg).
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2019